Executive Chef
MYR7,000 - MYR8,000 Per Month
Bukit Damansara, WP Kuala Lumpur
Kurang dari 10 pemohon. Anda mempunyai peluang yang tinggi!
Posted a month ago • Closing 21 Jun 2024
Kurang dari 10 pemohon. Anda mempunyai peluang yang tinggi!
Kelayakan
- Good management skills
- Good communication skills
- Highly responsible and reliable
- Only accept Malaysia Citizien
- At least 1 year of working experience in the related field is required for this position
- Able to handle non-halal food
- Well verse in 3 languages (English, Mandarin, Malay)
Tanggungjawab
- Responsible for accomplishing all work task targets given by the General Manager
- Responsible for the overall administrative and technical management of the kitchen
- Responsible for the implementation of the development and improvement of the kitchen staff's work competence and responsibilities and the safety and health of employees in various positions
- Responsible for cooperating with the security department to formulate emergency plans for all kinds of safety accidents in the kitchen
- Responsible for organizing security training and practical drills for all kitchen staff
- Responsible for guiding and managing the daily operation of the kitchen and inter-departmental coordination, enforcing work discipline and behavioral standards, and solving problems arising in the work in a timely manner
- Responsible for the quality of kitchen products and the adjustment of varieties and prices
- Responsible for monitoring the gross profit margin of the kitchen
- Responsible for the development of menu cards, special presentation cards, and training programs for special promotional dishes for each period
- Responsible for the analysis of customer complaints and technical improvement program determination
- Responsible for the monthly survey of new raw materials in the market
- Responsible for the approval and signing of subordinates' applications
Manfaat
- Medical Claim
- Free Meals
- Replacement Leave/ Paid Public Holidays
- Annual Leave
- 2 hours break
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