Handling Cashier Machine
Greeting customers in a friendly manner and taking food and drink orders
Preparing and serving beverages such as coffee, espresso-based drinks, tea and other specialty drinks
Preparing and serving food items such as toast, waffle, sandwiches and pastries
Answering customers’ questions about menu choices
Promoting and recommending menu options to customers
Taking payment from customers
Tracking and ordering inventory for cafe and beverage supplies, such as coffee beans, milk, napkins and cups
Maintaining espresso machines, grinders, coffee machines and other equipment by cleaning, troubleshooting and scheduling repairs
Keeping the work environment and cafe seating area clean, sanitary, wiping of the glass door and organized
Responding to and resolving customer concerns or complaints
Attracting new customers by promoting at the front house on routine basis
Taking photo of the coffee machine and front outlet after closing and upload in the WA group
To update the checklist after the closing and get the manager to verify.
Any other duties assigned by the Management Team.

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