Originated from Korea in September 1995, BBQ Chicken has grown to become the No. 1 franchise brand in Korea. Within four years after its existence, it opened its 1000th outlet in Korea, followed by the world’s first and only Chicken University in 2000. BBQ Chicken is also the 1st F&B Franchise Brand to be selected as the Korea’s TOP 100 Brands.

In 2003, BBQ Chicken began to expand its business globally. Today, it is present in 59 countries with more than 4,150 outlets in the region of Asia Pacific, Middle East, Africa, North America, South America and Europe.

BBQ Chicken offers a warm and cosy dining ambience ideal for dinners, corporate functions and parties while its wide range of menu from the East to the West aims to maximise customers’ satisfactions worldwide.

BBQ Chicken Restaurant, D'Pulze, Cyberjaya

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